Waxy's Irish Pub

A truly Irish pub to be sure!
 

Lunch

Lunch Menu

Waxy’s Famous Seafood Chowder
A selection of seafood bound in a rich creamy soup with toasted bread.
Regular $14.90
Soup Of The Day
Freshly made soup using seasonal local produce, with toasted bread
Regular $11.90
Chicken Ranch salad
Pan fried slices of tender breast served on dressed salad greens with camembert, cashews, sundried tomatoes and topped with ranch dressing.
Gluten Free
$22.90
Hoisin Beef Salad
Marinated beef strips flash fried on dressed salad greens with fried noodles & crispy fried shallots.
$22.90
Balsamic Lamb Salad
Southland lamb fillet cooked to medium rare served on a roasted vegetable and couscous salad with baby spinach, toasted seeds and a balsamic drizzle.
$22.90
Mixed Mushroom & Thyme Risotto (GF) (V)
Mixed mushrooms in a creamy risotto finished with shaved parmesan and truffle oil.
Gluten Free
$19.90
Loaded Wedges
Seasoned potato wedges with melted cheese, bacon, spring onion and topped with sour cream and sweet chilli or sriracha mayonnaise
Gluten Free
$14.90
Paddys Pasta
Penne pasta with chicken, red onion, sundried tomatoes and baby spinach in a creamy white wine sauce finished with parmesan.
$19.90
Chicken Tacos
Three soft shell tacos filled with southern fried chicken strips, lettuce, slaw, blackened corn and tomato salsa, sriracha mayonnaise.
$14.90
Lemon & Thyme Roasted Chicken
Lemon & thyme roasted chicken leg served with duck fat roast potatoes, a medley of roasted and steamed vegetables, herb and onion stuffing and rich gravy.
$20.90
Fried Chicken Po’ Boy
Southern fried chicken strips, lettuce, tomato, pickles, camembert cheese and sriracha mayonnaise in a lightly toasted baguette with fries and aioli.
$16.90
Lambs Fry & Bacon Stack
Thinly sliced lambs liver, grilled streaky bacon, gravy and battered onion rings stacked on creamy mashed potatoes.
$20.90
Lamb burger
Handmade lamb burger in a lightly toasted bun with cheese, tomato chutney, red onion relish, baby spinach and aioli, served with steak fries.
$18.90
Steak & Eggs
200g prime beef striploin cooked to your liking served on chunky fried potatoes, two fried eggs, aioli & side salad. Add a steak sauce for $4 Mushroom sauce Mixed peppercorn sauce Gravy Red wine jus Garlic white wine sauce Fried eggs $3 Garlic Butter $2
Gluten Free
$22.90
Bangers & Mash
Locally made Cumberland sausages served on creamy mashed potatoes with peas, rich gravy, red onion relish and roasted tomato.
$22.90
Southern Blue Cod (available gluten free pan fried on request)
Local blue cod fillets encased in a light beer batter served with steak fries, green salad and our own tartare sauce.
$24.90
Three Egg Omelette
Your choice of three fillings- cheese, red onion, mushroom, bacon, feta, baby spinach or tomato served with side salad and warm buttered bread.
$15.90
Munster Big Breakfast
Locally made sausage, streaky bacon, roast tomato, homemade potato hash, fried eggs, toast and tomato relish.
$20.90
Side of fries, tomato sauce & aioli.
$5.50
Button mushrooms with garlic butter.
$6.50
Two fried eggs.
$3.00
Side salad.
$6.50
Steamed vegetables
$6.50
Battered onion rings.
$5.50

coming soon

9:00PM Friday
3rd May

Friday 3rd may All night long 9pm
Saturday Jetset 9pm

2nd Sunday of every month
All welcome

7:00PM Wednesday
14th September

Wednesday Nights from 7.00pm
Believe it or not  Quiz 
Maximum of 6 people per team...