Crispy fried chicken served with fries, garden salad & gravy. Crowd favourite for a reason (GFO)

Fresh linguine with red onion, basil & spinach in creamy white wine & garlic sauce. Add chicken & bacon - $6.50

A selection of fresh garden vege & leafy greens, dressed in our cider vinaigrette, topped with potato croutons & mayonnaise (GFO/V)

Beer-battered Gurnard, fries, mushy peas & malt vinegar. Classic as it gets (GFO)

Warm southland mushrooms, red onion, herbs & greens, topped with roasted walnuts & feta. Surprisingly addictive (V)

Juicy beef patty with pickles and burger sauce, swimming in sizzling cheese sauce with fries. Handle with car (GFO)

Crispy buttermilk chicken, lettuce, tomato, cheese, house-made mayo & fries (GFO)

Slow-cooked lamb, rich, & tender, with champ & seasonal vege (GF)

Cooked you way with champ & seasonal vege, topped with pearl onions & gravy (GF) Add crispy calamari- $7.50

Fresh catch, chef's choice. Ask our waitstaff for today's special

Old-school favourite: lamb's liver with smoky bacon, onions & rich pan gravy, served with mash (GF)

Slow-cooked until ridiculously tender, served with broccoli & colcannon (GF)

Roasted pork served with roast potatoes and steamed vegetables. Topped with crackling and gravy (GFO/DFO)