Sausages Eggs & Chips
Locally made Cumberland sausages served with steak fries, peas, rich gravy and roasted tomato.
Steak & Eggs
200g prime beef striploin cooked to your liking served on chunky fried potatoes, two fried eggs, aioli & side salad.
Handmade lamb burger in a lightly toasted bun with cheese, tomato chutney, red onion relish, baby spinach and aioli, served with steak fries.
Traditional Irish dish of tender Southland lamb in a rich stock baked with a cheddar and chive dumpling, seasonal vegetables and creamy mashed potatoes.
Seasoned potato wedges with melted cheese, bacon, spring onion and topped with sour cream and sweet chilli or sriracha mayonnaise.
Bowl of Steak Fries
Served with house made aioli and tomato sauce
Mini Deep Fried Selection
Spring rolls, samosas, fish bites and chicken nuggets with steak fries tomato sauce and aioli.
Friday 3rd may All night long 9pm
Saturday Jetset 9pm